Forest
The farm is closed to the public from mid-October to mid-May. Subscribe to our newsletter for occasional updates on scheduled programs and events.
Right: "Wood Talk." Red pine, Red Fox, Hemlock, Oak, Maple, Beaver, Black Bear, Brown Deer, the occasional Moose, Bobcat. Raccoon, Snapping Turtle, Painted Turtle, Salamanders, Owls, Wild Turkey: sixty acres of forest wonderland. Under the Farm's forest management plan, it is time to cull trees that are sick, old or that have grown too close together, so that the forest remains healthy.
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The historic Clemmons farm's nearly 80 acres of forests and woodlands are home to a bounty of wildlife and wonderful for nature walks. The pine and hemlock are also harvested occasionally to maintain the health of the trees. The Clemmons forest is one of the very rare clayplain forests that remain in Vermont.
As part of its revitalization program, the Clemmons Family Farm is exploring collaboration with farmers in Vermont and neighboring states. We are in dialogue with the University of Vermont Center for Sustainable Agriculture, the Southern University Agricultural Research and Extension Center, the Alabama A&M Forestry, Ecology and Wildlife Program, and others who are interested in sustainable agriculture and silviculture initiatives.